Cheese, Estonian

Cheesy Goodness

One of my favorite comfort foods has no real name.. at least, not that I know of. We just call them “cheese-mayo-sour-cream sandwiches”. I got this recipe from Sander, who likes them quite a lot, and has been making them since he was in pre-school. I have become rather addicted to these little yummy things. […]


Buckwheat Porridge – recipe by DukeLupus

(Updated November 27, 2008) Buckwheat used to be hugely popular in the United States –┬áit was grown on more then 4000 km2 in 1918, but then its popularity declined sharply. It is still extremely popular in North and East Europe. If you live in the U.S., it might be a problem finding buckwheat at the […]