{"id":63,"date":"2007-08-20T04:50:23","date_gmt":"2007-08-20T08:50:23","guid":{"rendered":"http:\/\/thisfoodthing.wordpress.com\/2007\/08\/20\/sour-cream-horseradish-sauce\/"},"modified":"2007-08-20T04:50:23","modified_gmt":"2007-08-20T08:50:23","slug":"sour-cream-horseradish-sauce","status":"publish","type":"post","link":"http:\/\/thisfoodthing.com\/index.php\/2007\/08\/20\/sour-cream-horseradish-sauce\/","title":{"rendered":"Sour Cream Horseradish Sauce"},"content":{"rendered":"

This is a quick little recipe for a fantastic sauce, best used with roast beef, grilled steak, or wraps.<\/p>\n

Sour Cream Horseradish Sauce<\/h2>\n

1 Cup Sour Cream
\n3-4 Tablespoons Hot Horseradish (prepared)
\n1 1\/2 Teaspoon Fresh Lemon Juice
\nDash Paprika
\nSalt and Pepper to taste<\/p>\n

Combine all ingredients and chill until ready to serve.<\/p>\n","protected":false},"excerpt":{"rendered":"

This is a quick little recipe for a fantastic sauce, best used with roast beef, grilled steak, or wraps. Sour Cream Horseradish Sauce 1 Cup Sour Cream 3-4 Tablespoons Hot Horseradish (prepared) 1 1\/2 Teaspoon Fresh Lemon Juice Dash Paprika … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[],"tags":[160,200,333,24,352],"class_list":["post-63","post","type-post","status-publish","format-standard","hentry","tag-food","tag-horseradish","tag-sauce","tag-sauces-dips-and-misc-recipes","tag-sour-cream"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/posts\/63","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/comments?post=63"}],"version-history":[{"count":0,"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/posts\/63\/revisions"}],"wp:attachment":[{"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/media?parent=63"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/categories?post=63"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thisfoodthing.com\/index.php\/wp-json\/wp\/v2\/tags?post=63"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}