Day: December 10, 2012

Desserts, holiday

Lemon Custard Cake for Two

Lemon Custard Cake for Two 1 egg, separated 1/2 cup sugar 1/3 cup milk 2 tablespoons flour 2 tablespoons lemon juice 1 1/4 teaspoon grated lemon zest (reserve 1/4 teaspoon of zest) 1/8 teaspoon salt Whipped cream, optional Preheat the oven to 325F (163C). In a large mixing bowl, beat the egg yolk until light […]