Month: September 2008

Cheese

Roasted Tomato and Blue Cheese Soup

Soups are the ultimate comfort food, perfect in the Autumn, Winter and Spring, and even on a Summer day.  This soup is one of those year-round soups.  Even if it is too hot to use the oven to roast the tomatoes, you can always roast them on your gas or charcoal grill. I like tomato […]

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Tilapia with Avocado and Tomato Relish

I was raised on Mrs. Pauls Fish Sticks, white salted cod, canned tuna, canned salmon (with those nasty little bones), and the occasional bit of fried shrimp.  It was meat and potatoes..we had beef, chicken and pork — fish wasn’t really on the menu.  So fish, and seafood were more foreign to me than anything […]

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Baked Cinnamon Apple Pancakes with Warm Apple Cider Syrup

Yes.. Yes.. You guessed it — Another apple recipe.  But I simply cannot resist.  It’s apple season, already!!! Live with it!!!! This recipe is one I got from a bed and breakfast — Sunshines Bed and Breakfast —  in upstate New York, about 10 years ago.  The b&b was lovely — a huge house, with […]