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Monthly Archives: July 2007
Cranberry Orange Scones
If you really know me, you’ll know that one of my favorite things in the whole world to eat is..well, just about anything with cranberries. Cranberry juice, cranberry bread, cranberries in cereal, dried cranberries by the handful, cranberries in yogurt, … Continue reading
Tagged Breads, cranberries, Cranberry, food, Orange, scones
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Peanut Butter Cookies (Flourless)
I was at a friends house last night, and made these cookies with the kids. This is an incredibly easy cookie recipe, and contains no flour at all…which in my case is a good thing, as lately, I don’t seem … Continue reading
Posted in Desserts
Tagged cookies, Desserts, food, Gluten Free, no flour, peanut butter, peanut butter cookies
5 Comments
Cheesy Goodness
One of my favorite comfort foods has no real name.. at least, not that I know of. We just call them “cheese-mayo-sour-cream sandwiches”. I got this recipe from Sander, who likes them quite a lot, and has been making them … Continue reading
Posted in Cheese, Estonian
Tagged Cheese, Estonian, food, mayo, Snacky Things, sour cream
2 Comments
Chili, My Way
“Wish I had time for just one more bowl of chili.” – Kit Carson, frontiersman, “alleged” last words. If you are a ChiliHead, you’ll probably flame or faint. You are going to read about my Chili recipe. Yes.. it’s a … Continue reading
Posted in Mexican
Tagged beans, beef, chili, food, Meats - Beef, Poultry, & Fish, Mexican, soup, Soups
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Pickled Sugar Snap Peas
I got a big bag of sugar snap peas at the market, and after eating as many as I could (because I adore these raw), I decided that I could not possibly eat the rest by myself. So, out came … Continue reading
Tagged food, peas, pickles, sugar snap peas, Vegetables
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Old Fashioned Corn Dogs
Old Fashioned Carnival Corn Dogs 1 cup yellow cornmeal 1 cup flour 1/4 teaspoon salt 1/8 teaspoon black pepper 1/4 cup sugar 4 teaspoons baking powder 1 egg 1 cup milk 1 quart vegetable oil 16 hot dogs 16 wooden … Continue reading
Roasted Garlic and Basil Pasta Sauce
A light pasta dish — and one of my favorites. I serve this with Chicken Piccata always – it has enough body to hold up to the bold flavors of the lemon sauce, but a light enough flavor that it … Continue reading