Tag: Breads


Traditional Egg Bread (Challah)

I use this for Runza as well as the traditional Challah bread.  This recipe is directly from a New York Times recipe publication quite a few years ago. Traditional Egg Bread (Challah) 1 teaspoon sugar 1/2 cup warm water 3 teaspoons yeast 4 cups flour 4 tablespoons sugar 1 teaspoon salt 1/3 cup oil 2 eggs […]


Turkey, Avocado, Spinach and Bleu Cheese Flatbread Sandwiches

This is one of my favorite leftover turkey recipes.  It’s simple, quick and yummy.  I always make sure I have acocados, spinach and cheese in the house, just for leftovers from Thanksgiving. I first made these one year when we had “leftover” Thanksgiving guests — they stayed for the weekend.  I needed something simple, because […]