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Monthly Archives: January 2010
Kitchen Tools: Calphalon Everyday Pan
I am one of those people who don’t believe in buying a “set” of pots and pans, unless it is a really good set, with the essentials. I don’t really think you need a 1 cup pot, or a 20 … Continue reading
Tagged Misc
3 Comments
Traditional Egg Bread (Challah)
I use this for Runza as well as the traditional Challah bread. This recipe is directly from a New York Times recipe publication quite a few years ago. Traditional Egg Bread (Challah) 1 teaspoon sugar 1/2 cup warm water 3 teaspoons … Continue reading
Tagged Breads, challah, egg bread, runza
8 Comments
White & Milk Chocolate Peppermint Bark Candy
One of my favorite things at the holiday is the taste peppermint. And nothing is better than peppermint and chocolate, and a cup of hot cocoa. However, the place we usually get peppermint bark is at Williams-Sonoma and is … Continue reading
Posted in Christmas, Desserts, holiday
Tagged candy, candy canes, chocolate, Christmas, confection, dessert, Desserts, holiday, peppermint, Snacky Things, white chocolate
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