Tabouli is a Middle Eastern dish that I became aware of at a party given by some friends, who had it catered from a Middle Eastern restaurant. I immediately loved the creamy texture of this salad, with the delicate flavors of the tomatoes and spring onions. This salad is great for summer picnics, barbeques – […]
Tag: salad
Chilled Roasted Vegetables with Portobello Mushrooms and Honey-Shallot Vinaigrette
This is one of my favorite things in summer to eat. I love to grill the vegetables, changing out the vegetables according to what is is season. It looks really lovely plated. This is fantastic to serve with grilled fish – salmon or tuna being my preference. Chilled Roasted Vegetables, with Portobello Mushrooms and Honey-Shallot […]
Potato Salad
I’ve said this often on my blog, and to people when discussing recipes: There are many variations to any recipe. I really believe that recipes, in all their variations, are as personal as fingerprints. And, in essence, a recipe really *is* a fingerprint to an individual. The same ingredients of a recipe can be arranged […]