Tag Archives: Grains, Potatoes, Pasta

Simple and Easy Mexican Rice

Posted on September 7, 2008 by Michie

Rice is so easy to make.  Mexican rice.. not so easy.  I could never get it to taste the way it was supposed to.  I tried lots of different recipes over the years, and was really never successful with it. … Continue reading →

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Tabouli

Posted on July 3, 2008 by Michie

Tabouli is a Middle Eastern dish that I became aware of at a party given by some friends, who had it catered from a Middle Eastern restaurant.  I immediately loved the creamy texture of this salad, with the delicate flavors … Continue reading →

Posted in Gluten Free | Tagged , , , , , , | 1 Comment

Potato Salad

Posted on March 31, 2008 by Michie

I’ve said this often on my blog, and to people when discussing recipes: There are many variations to any recipe. I really believe that recipes, in all their variations, are as personal as fingerprints. And, in essence, a recipe really … Continue reading →

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Classic Macaroni And Cheese

Posted on March 9, 2008 by Michie

I’m putting this recipe up for those that have been looking for a Mac and Cheese recipe, with a béchamel sauce, instead of the version I prefer (The Lady’s Cheese Mac).  Enjoy!     Classic Macaroni And Cheese Recipe from: … Continue reading →

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Sausage and Rice Stuffed Peppers

Posted on December 10, 2007 by Michie

This dish is a quick and easy one to put together, and excellent for lunch the next day. You can use any kind of sausage you like (though I’d not use a American ‘breakfast sausage’ type. This recipe comes from … Continue reading →

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Roosamanna (Semolina Pudding) (Our Thanksgiving dessert)

Posted on November 21, 2007 by Michie

Thanksgiving dessert is traditionally pumpkin pie.  I was all prepared to make it for our Thanksgiving – all the ingredients purchased and ready to go… that is until my son insisted on Roosamanna.  It’s a simple dessert, and one that … Continue reading →

Posted in Desserts, Estonian | Tagged , , , , , , , , | 6 Comments